Intermediate Living Foods Preparation Class, Level III $85.00 March 24, 2009 5:00 pm – 9:00 pm  (must have completed Level I and Level II)
 
 
 
 
Class Schedule 2009 
Class Contents
 
Intermediate Living Foods Preparation Class, Level I through III
 
  • Fermented foods
  • Advanced Sprouting
  • Intermediate pH balance
  • Intermediate living food preparation
  • Flowers for nourishing the senses
Beginning Living Foods Plant Based Preparation Classes

 

To be announced.

 
 
Contact Kathy or Paula.